Agave Vanilla Caramel Candies
I honestly don’t think that there is anything more perfect than a homemade piece of caramel candy. Just one piece can bring so much sweetness and joy. So, here I have posted a recipe for a caramel candy with a little bit of a twist. Ingredients: 1 1/3 cup Xagave 1/2 cup butter 2 cups heavy whipping cream (minus 2 tbsp) 2 tbsp vanilla...
Learn MorePumpkin Soup
Ingredients: 1 tbsp extra virgin olive oil 1 clove garlic minced 1 carrot, peeled and finely chopped 1 can pumpkin 1 tsp ground ginger 1 tsp nutmeg 2 tsp curry powder 3 cups vegetable stock 1/4 cup fat free milk Sea Salt and Pepper to taste 1 1/2 tbsp Xagave Steps: Heat the oil in a large saucepan over medium heat, add the garlic stirring constantly...
Learn MoreChocolate Zucchini Cake
This recipe was created by Cindy, one of our wonderful customers! The original recipe called to 1 3/4 cups sugar, butter and oil, white flour, cinnamon and ground cloves. After making the healthy substitutions below her kids didn’t even know she had altered the recipe. Ingredients: 1 cup coconut oil 1 cup Xagave 1/2 tsp butter flavor 1 tsp...
Learn MoreFreezer Peach Jam
Makes 7 – 8 freezer jars Ingredients: 6 cups of Peaches 1 packet of no sugar pectin 1 to 1 1/2 cups Xagave 3/4 cup water Steps: Crush the peaches with a blender or potato masher Mix the peaches and Xagave in a bowl Mix the water and pectin in a saucepan and boil for 1 minute, stirring constantly Add the pectin mixture to the fruit and mix well,...
Learn MoreCoconut Cupcakes with Key Lime Frosting
Cupcake Ingredients: 3 eggs 1/2 cup coconut oil 1/2 cup Xagave 1/2 cup coconut flour 1/2 tsp celtic sea salt 1/2 tsp baking soda 1/2 cup shredded coconut Steps: Mix eggs, coconut oil and Xagave in a small bowl. Add coconut flour, salt, baking soda and shredded coconut. Line a cupcake tin with baking cups. Spoon 1/4 cup cupcake batter into...
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