French Dressing
- 1 can tomato soup
- 1 1/2 cup Expeller Pressed Canola Oil
- dash of paprika
- 3/4 cup white vinegar
- 1/2 cup Xagave
- 1 tsp sat
- 1 tsp pepper
- 1 tsp ground mustard
- 1 medium onion (green, red, or white)
Mix all ingredients thoroughly in a blender and serve on mixed green salad.