Apple Sauce
3 Green Apples (quartered) 1 Red Apple (quartered) ¼ cup Xagave 1 each Cinnamon Stick ½ cup Water Combine all ingredients and blend for 2 to 3 minutes until mixture is smooth. Questions about the recipe or about using...
Learn MoreHummus
2 ea 15 oz. Cans Garbanzo Beans 1 tsp Sesame Oil 1 tsp Salt 1 tblsp Xagave Combine all ingredients in blender and blend for approximately 2 minutes or until smooth. Serve immediately or store in fridge for up to 1 week. For “Roasted Red Pepper Hummus” add ½ cup diced pimentos to step one. For “Roasted Sun Dried Tomato Hummus” add ½ cup sundried tomatoes...
Learn MoreApple Cinnamon Almond Salad
Salad 1 bunch (2 cups) Spinach 1 small -sliced Apple ¼ cup Almonds Dressing 1 tblsp Xagave 1 tblsp Apple Cider Vinegar To taste salt and pepper (optional) ½ tsp Cinnamon Combine greens with Apple and Almonds. In a separate bowl combine Xagave, Apple Cider Vinegar, Cinnamon, salt and pepper and mix. Toss greens, Apples and Almonds with dressing and...
Learn More12-Grain Bread
6 cups hot tap water 2 cups nine-grain cracked cereal (uncooked) 1/3 cup millet 1/4 cup sunflower seeds (cracked or whole 1/4 cup ground flax seed 2 cups high gluten flour (or 1/2 cup vital wheat gluten) 1/2 cup Xagave 2/3 cup Expeller Pressed Canola Oil 2 tbsp salt 3 tbsp instant yeast 3 tbsp dough enhancer Whole Wheat Bread Flour (approx. 14 cups) Measure first five...
Learn MoreWhole Grain Pancake and Waffle Blender mix
2 cups lowfat milk 1/4 cup Expeller Pressed Canola Oil 2 eggs (2/3 cup egg substitute) 2 tbsp Xagave 2 cups whole wheat pastry flour 3 tsp baking powder 1 tsp salt 1/2 tsp baking soda Put all wet ingredients into a blender and blend. Add dry ingredients and blend until just slightly lumpy (about 30 seconds). Heat Griddle on medium-high (400°). Grease griddle....
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