Apple Sauce
3 Green Apples (quartered) 1 Red Apple (quartered) ¼ cup Xagave 1 each Cinnamon Stick ½ cup Water Combine all ingredients and blend for 2 to 3 minutes until mixture is smooth. Questions about the recipe or about using...
Learn MoreHummus
2 ea 15 oz. Cans Garbanzo Beans 1 tsp Sesame Oil 1 tsp Salt 1 tblsp Xagave Combine all ingredients in blender and blend for approximately 2 minutes or until smooth. Serve immediately or store in fridge for up to 1 week. For “Roasted Red Pepper Hummus” add ½ cup diced pimentos to step one. For “Roasted Sun Dried Tomato Hummus” add ½ cup sundried tomatoes...
Learn MoreApple Cinnamon Almond Salad
Salad 1 bunch (2 cups) Spinach 1 small -sliced Apple ¼ cup Almonds Dressing 1 tblsp Xagave 1 tblsp Apple Cider Vinegar To taste salt and pepper (optional) ½ tsp Cinnamon Combine greens with Apple and Almonds. In a separate bowl combine Xagave, Apple Cider Vinegar, Cinnamon, salt and pepper and mix. Toss greens, Apples and Almonds with dressing and...
Learn MorePineapple Mango Agave Salsa
Super delicious and easy to make, Pineapple Mango Salsa is a great compliment to any spicy dish, including fish, shrimp or pulled pork tacos. Ingredients: 2 to 3 cups fresh mango, cubed 2 to 3 cups of fresh pineapple, cubed 1 jalape?o, finely chopped 1/2 red onion, finely chopped 2/3 bunch of cilantro, finely chopped 2 Tbl. Xagave 2 Tbl. fresh lime...
Learn MoreAsian Cabbage & Sprout Salad with Agave Soy Ginger Dressing
This is a delicious salad that can be used as a side dish or as a main course (just by adding chicken). The dressing has a wonderful Asian flavor and can be used as a dressing on mixed greens as well. Serves 6-8 Ingredients: Salad: 1/2 head green cabbage 1/2 head red cabbage 2 carrots, julienned 2 cups bean sprouts 2 cups snow peas 1 red pepper, diced 2 grilled...
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