Key Lime Pie
Chill out with the best tasting pie of them all! Ingredients: 1 1/2 cup grahm cracker crumbs 6 tbsp melted butter 3/4 cup Xagave 7 tbsp cornstarch 3 egg yolks 2 cups water 1/2 cup lime juice 2 tbsp butter cut into pieces 1 drop green food coloring Steps: In a 9 inch pie pan, mix graham cracker crumbs with melted butter. Use a fork and level well,...
Learn MoreGingerpuff Cookies
Same great gingery taste without the snap. These slightly cakier cookies have a wonderful texture and an incredible flavor. Ingredients: 2 1/4 cup whole wheat pastry flour 1 tsp baking soda 2 1/2 tsp ground ginger 1 tsp ground cinnamon 1/2 tsp ground cloves 1 1/2 sticks butter, melted 2/3 cup Xagave 1/4 cup molasses 1 large egg Steps: Preheat oven to...
Learn MorePeanut Butter Rice Crispy Treat
Ingredients: 1/4 cup butter 1/3 cup Xagave 1/2 tsp sea salt 1 cup creamy peanut butter 1/2 tsp vanilla extract 3 cups rice puff cereal Steps: In a large pot, heat the butter, Xagave, and sea salt over medium-low heat until well combined. Turn off heat. Mix in peanut butter and vanilla. Add puff cereal. Pour into 8×8 glass or ceramic baking pan, press firmly...
Learn MoreApple Carrot Ginger Sorbet
Summer is finally here! So to celebrate, here is a wonderful recipe for Apple Carrot Ginger Sorbet. Ingredients: 1 1/2 cups fresh apple juice 1 1/2 cups fresh carrot juice 2 table spoons fresh chopped ginger 1 tablespoon Xagave Combine apple juice, carrot juice, agave nectar, and ginger in a blender. Strain out ginger. Pour in ice cream maker and...
Learn MorePeanut Chikki
Gita, writer of Gita’s Kitchen, made some delicious Peanut Chikki using Xagave. This Indian dessert is easy to make and will most certainly satisfy your sweet tooth! Ingredients: 1 cup dry peanuts 2/3 cup Xagave ¼ teaspoon Cardamom powder 1 teaspoon canola oil a pinch of salt Steps: Add Xagave to a nonstick pan and start stirring under medium heat....
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